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      Cookery Q&A - Savoury Rice  
     
     
 
Cookery Q&A

Q: Dear sister,
Asalaamu alaikum. Do you have a good recipe for savoury rice? I used to use the packet one but now would like to make my own. Much appreciated.
Umm Muhammad, Cairo
.

 

Savoury Rice

A: This is my recipe for a quick and tasty savory rice. It serves 6-8 adults

Ingredients:

  • 4 cups cooked rice
  • (basmati or other long-grained rice)
  • 2 eggs, scrambled
  • 2 spring onions, ]nely chopped
  • Soy sauce to taste
  • 1 cup cooking shrimps/ prawns
  • 1 cup petit pois (precooked)
  •  

Method:

  1. Loosen the rice with a fork, heat 1 tbs butter/margarine in wok or cast iron pan on medium heat.
  2. Throw in the spring onions, stir-frying for 1 min.
  3. Then add the shrimps and continue to stir for 2-3mins.
  4. Add half the rice, peas, scrambled egg and some soy sauce and stir until everything is thoroughly mixed. Add remaining ingredients then continue stirring for a few minutes until combined.
  5. This fuss-free dish can be served on its own or with a light meat or fish dish.

This question was answered in the Summer 2007 issue of SISTERS.




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  5 Comments

Very easy recipe. Could you please explain what is petit pois. Is there another name I could relate this to.

pls I need a new recipe for my darling husband cos he said he needs something new.
salam

Petit pois are very small green peas. You could also you garden peas, inshaa`Allaah.

Salam alaykum,sista kamallah i have tried ur dishes and it all delicious and really tasty.can i get a nice recipe for meat pie and doughnut. MaSalam

Salam alaykum, sista kamallah,ur dishes are delicious and tasty,pls i need a rich recipe �n meat pie and doughnut.masalam

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